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Easiest Spicy Cod

"Anyone can whip up this quick and easy baked cod recipe. Serve over warm rice."

Ingredients :

  • 1 1/2 pounds cod fillets
  • 2 cups salsa
  • 2 tablespoons chopped fresh parsley
  • salt and pepper to taste

Instructions :

Prep : 5M Cook : 4M Ready in : 35M
  • Preheat oven to 350 degrees F (175 degrees C).
  • Rinse and dry cod fillets. Place fillets in a lightly greased casserole dish. Pour salsa over fish. Sprinkle with parsley, salt and pepper.
  • Bake in preheated oven for 30 minutes. Serve warm over rice.

Notes :

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