Sweet and Sour Dipping Sauce Popular Recipes

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Sweet and Sour Dipping Sauce

"A great sauce for dipping almost any Asian inspired dish in! Should you desire a thicker consistency than what this recipe yields, dissolve another 1/4 teaspoon of cornstarch in 1/8 to 1/4 cup of cold water. Once dissolved, stir the mixture into the sauce and continue to heat and whisk until sauce thickens."

Ingredients :

• 1 teaspoon cornstarch
• 1/3 cup distilled white vinegar
• 2 teaspoons vegetable oil
• 2/3 cup unsweetened pineapple juice
• 2 tablespoons ketchup
• 3 tablespoons brown sugar
• salt to taste

Instructions :

Prep : 2M	Cook : 8M	Ready in : 7M

• In a small saucepan over a medium-low heat, whisk (using a metal whisk) together vinegar and cornstarch. Add oil, pineapple juice, ketchup, brown sugar, and salt; whisking constantly until the mixture is heated through.

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